Served with your choice of soup or salad, potato, vegetable, bread,
and butter.

Ribeye Steak and Mushrooms
A tender 12 oz. Delmonico topped with sautéed mushrooms.
London Broil and Mushrooms
Marinated flank steak grilled to your liking and served with sautéed mushrooms.
Tenderloin Steak and Mushrooms
The most tender cut of beef served with sautéed mushrooms.
Baby Calves Liver
Sauteéd with your choice of onions or bacon.
Grilled Ham Steak
Lean Virginia ham served with pineapple rings.
Grilled Pork Chops
Two center cut chops grilled to order and served with applesauce.

From The Sea

Served with your choice of soup or salad, potato, vegetable, bread,
and butter.

Broiled Haddock Fillet
Tender flaky white haddock broiled in lemon, butter, and white wine.
Grilled Haddock Fillet
Lightly breaded and grilled to perfection.
Breaded Select Oysters
Choice select oysters, breaded and deep fried.
Butterfly Shrimp
Lightly breaded and served with cocktail sauce.
Breaded Sea Scallops
Sweet sea scallops lightly breaded and deep fried.
Broiled Sea Scallops
Sweet sea scallops broiled in lemon-butter.
Athenian Stuffed Haddock

Fresh From Our Oven

Served with your choice of soup or salad, potato, vegetable, bread,
and butter.

Roast Pork with Dressing
Roasted pork served with homemade dressing and gravy.
Roast Sirloin of Beef Au Jus
Tender slices of beef served with our hot, fresh au jus. With mushrooms add 1.00
Baked Meatloaf
With homemade gravy, just like Grandma used to make.
Roast Turkey with Dressing  
Juicy all white breast meat served with home made dressing and gravy.
Grilled Chopped Sirloin Steak
Served with grilled onions.  With mushrooms add  1.00

Italian Specialties

Served with salad, warm rolls and butter.

Baked Lasagna  
A rich blend of meats and cheeses layered between sheets of pasta and our savory tomato sauce.
Cheese Filled Ravioli Marinara
Cheese filled dumplings simmered in our zesty marinara sauce.
Eggplant Parmesan
Lightly breaded grilled eggplant layered with our zesty marinara sauce and mozzarella cheese. Served with a side of spaghetti.
Chicken Parmesan
A lightly breaded cutlet layered with our savory tomato sauce and mozzarella cheese. Served with a side of spaghetti.
Veal Cutlet Parmesan
A lightly breaded cutlet layered with our savory tomato sauce and mozzarella cheese. Served with a side of spaghetti.
Thin Spaghetti with Red Sauce
Our savory red sauce tossed with spaghetti noodles.  
With meatballs or sausage add 2.25
Fettuccini Alfredo
A creamy sauce blending parmesan and Romano cheeses, tossed with fettuccini noodles. With marinated chicken add  3.99
Rigatoni
With meatballs or sausage  add 2.25

Chicken & Veal

Served with your choice of soup or salad, potato, vegetable, bread,
and butter.  Available from 4 PM - 9 PM only, please.

Chicken Picatta
Sautéed boneless breast of chicken in a white wine, lemon, butter, and
caper sauce.
Chicken Marsala
Sautéed boneless breast of chicken in a creamy mushroom marsala wine sauce.
Chicken San Marino
Sautéed boneless breast of chicken simmered with vine ripened tomatoes, roasted peppers, and artichokes in a light garlic sauce.
Rosemary Garlic Chicken
Sautéed boneless breast of chicken simmered in a rosemary, garlic, lemon, and butter sauce.
Chicken Scallopini
Sautéed chicken breast medallions in a mushroom, lemon, and butter sauce.
Lemon Chicken
A boneless Perdue chicken breast breaded and grilled with lemon and butter sauce. Served with Greek spaghetti. A Park Diner favorite!
Veal Picatta
Sautéed veal medallions in a white wine, lemon, butter, and caper sauce.
Veal Marsala
Sautéed veal medallions in a creamy mushroom marsala wine sauce.
Veal Scallopini
Sautéed veal medallions in a mushroom, lemon, and butter sauce.